Zocalito Latin Bistro in Aspen, Colorado, is home to chef Michael Beary, the man who is doing more than anyone to bring the authentic ingredients and true flavors of Oaxaca to America. Over the years, Beary has traveled widely in the Oaxaca region and now works directly with farmers and food artisans who supply him with everything from rarechile peppers to roasted grasshoppers. Zocalito's menu includes salads, appetizers, chicken, seafood, and other latin favorites. There is also a store online to buy their fresh ingredients like chiles and spices.